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Valentine’s Day Oreo Cookie Bark

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  • Author: grace
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful chocolate bark made with creamy white chocolate, crushed Oreo cookies, and festive heart-shaped sprinkles, perfect for celebrating love.


Ingredients

Scale
  • 24 Oreo cookies, crushed
  • 2 cups of white chocolate chips
  • 1 cup of pink or red candy melts
  • Heart-shaped sprinkles

Instructions

  1. Crush the Oreo Cookies by placing them in a zip-top bag and using a rolling pin.
  2. Melt the white chocolate in a microwave-safe bowl in 30-second intervals until smooth.
  3. Prepare the baking sheet by lining it with parchment paper.
  4. Spread the melted white chocolate onto the prepared baking sheet to about 1/4-inch thickness.
  5. Add half of the crushed Oreos over the melted chocolate and gently press them in.
  6. Melt the candy melts in a separate microwave-safe bowl.
  7. Drizzle the melted candy melts over the white chocolate layer and swirl with a toothpick.
  8. Finish with the remaining crushed Oreos and heart-shaped sprinkles.
  9. Refrigerate for about 30 minutes until set.
  10. Break into pieces once set and enjoy!

Notes

Can be made in advance and stored in an airtight container. Customize with different sprinkles or flavors.


Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg